Meal Plan March 14, 2010
As I anticipated, I am exhausted after last week's activities. This week will be at a slower pace and next week we're going on vacation! Monday - homemade mac and cheese lunch for two blogger friends coming to visit the chickens; swordfish, broccoli, and risotto for dinner
Tuesday - homemade pizza followed by a meeting of the School for Young Children committee (Alex and I are chairs)
Wednesday - not a St. Patrick's Day menu - falafel (homemade from the freezer), roasted red potatoes, spinach salad
Thursday - 'Brinner' (breakfast for dinner) with my family celebrating my sister's partner's birthday.
Friday - teriyaki chicken, rice, steamed edamame, and Trader Joe's vegetarian potstickers (these have been rattling around the freezer for ages)
Saturday - 12 - 1:30 PM EGGstravaganza at Sprout Soup; clean out the fridge leftover dinner
Sunday - family dinner
Monday - leaving bright and early for a week of relaxation and exploration on the mid east coast including Washington DC and Chincoteague Island, Maryland. Yippee!!