Meal Plan September 19, 2011
Ingredients and Inspiration:
- We are trying to return to a normal routine after several weeks with lots of events.
- Our garden is winding down with only a few tomatoes and peppers left.
- I unearthed some old homemade chorizo in the freezer that needs to be used.
- Lil's birthday is this weekend!
Monday - chorizo mulitas, curtido
Tuesday - from-the-garden Johnny Marzetti (food blogger roundup on this Columbus classic coming Wednesday), steamed garden green beans
Wednesday - broccoli and purple potato frittata
Thursday - Tuscan kale and bean soup
Friday - pool and pizza birthday party for Lil's friend
Saturday - Lil's birthday dinner at Sushi Ting. I asked what she wanted and predictably she answered "salmon sashimi".
Sunday - Lil's 6th birthday! Party with Taysetee Pastry cake, followed by barbecue dinner at my parents'.