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Meal Plan May 9, 2011

Ingredients and Inspiration:

  • leftover chorizo from last Friday's meal
  • mushrooms from last Green B.E.A.N. delivery
  • busy Thursday, including Pecha Kucha (please come!)
  • most of a huge box of spinach that needs to be used soon

Monday: chorizo stuffed mushrooms, spinach salad

Tuesday: spinach, tomato, mozzarella baked pasta

Wednesday: dinner with Dad

Thursday: food trucks at Pecha Kucha and restaurant/bar after

Friday: Roast duck, potato gratin, garlic red pepper kale

Saturday: frittata with Green B.E.A.N. produce

Sunday: grill with Alex's family