Dried Corn and Stalks - Alternate Harvests

When my mother wanted us to grow sweet corn this year, we whined. "The deer will tear it down!" "Don't you know sweet corn is one of the most difficult crops to grow successfully?" "If the deer don't get it, raccoons or geese or rats will!"

But we planted anyways because we promised to grow something for each member of our immediate family and this was a year of experimentation.

corn knee high

And guess what? The corn grew! It was more than knee high by the fourth of July. Later, the stalks tasseled and set ears. Lil and friends ran through the rows and crouched behind stalks as if in a giant corn playground.

Alas, we never harvested sweet corn at the right time. It was under ripe before our family trip to the Eastern Shore and starchy after. We whined again. "If we were home, would it have tasted good?" "Was it the variety?" "Ah, well, maybe corn-fed venison will be a better harvest."

A month later, the corn patch still had no visitors from hungry wildlife. "Did the raccoons stay away because the corn is near the road?" "Or maybe does the Nasturtium we planted discourage deer as promised?" "I guess we should harvest it."

cutting down corn stalks

We cut all the cobs off the stalks and scythed the stalks down. We marveled at all the biomass grown from one handful of seeds.

corn drying in hoop house

The sweet corn ears are drying on our hardware cloth shelf in the hoop house next to strawberry popcorn. If they dry to completion, we'll try milling the sweet corn into corn meal. If the cornmeal doesn't work, we know some chickens who would likely eat it.

The stalks are drying on the paved walkway to the house (classy, we are) because they can be a secondary harvest. Tied up with twine, they'll be festive autumn decor.

holding corn stalks

Mom, thanks for the push to try growing sweet corn. It didn't produce what we wanted, but we harvested what we could. Don't be surprised if your porch is soon visited by the corn stalk fairy!

Pressure is On! Canning Sweet Corn

corn for pressure canning I finally did it. I bit the bullet and tried pressure canning. I chose canning corn for my first project because it is abundant right now and I generally like store-bought canned corn.

To begin, Alex and I husked 4 dozen ears of fresh, non-GMO corn from Bird's Haven Farms. I cut kernels off the cobs while a large pot water boiled on the stove and the jars and lids sanitized in two additional pots of boiling water. Yes, I'm glad that our heat wave finally broke and the kitchen stayed at sub-sauna temperatures!

sweet corn in jars for canning

I loaded the raw corn into the jars, pouring boiling water over top and released air bubbles with a sanitized thin knife. I read the instruction manual and adjusted the canner weight for 10 pounds of pressure. Then I placed on the two part lids, put the jars in the canner, twisted the lid closed and turned up the heat.

My sweet corn and I survived to report that pressure canning is no more trouble than water bath canning. The only difference, really and truly, is the annoyance of the sputtering canner sound. For sweet corn, you must endure the hissing for a full fifty five minutes. I recommend leaving the kitchen and doing something else during the processing, lest your ears bleed from the racket.

lifting jar out of pressure canner

The canner had to cool for a full half hour before the seal released. All six jars sealed within minutes of being removed from the pot. Sweet!

Only time will tell if home canned corn texture is something I enjoy eating, but at the very least this batch taught me that pressure canning is nothing I should fear. Low acid vegetables, stocks, and meats - the pressure is on!

Have you ever pressure canned? What do you think about it?

 

Added to Simple Lives Thursday #110

Head High on the Fourth of July!

We visited the other garden last Tuesday.  Look what we found: corn growing in urban community gardenCorn!!

corn taller than preschoolerCorn that hides Lil the corn princess!

corn tassels on homegrown plantEars of corn with tassels!

urban garden corn shoulder highCorn with whispy leaves taller than me!

small golden nugget squash on plantBaby squash lacing through the corn and...

heart shaped sweet potato leaves...heart shaped sweet potato leaves winding their way through the squash!

Our community garden plot is growing according to plan; mostly it takes care of itself.  Here's hoping the rest of the summer proceeds with fairly normal weather so that we might harvest great gobs of corn, squash, and potatoes to put up for the winter.

I love America, a place where there's still room to sow seeds of change, where one can nurture gardens and hopes.  Happy Independence Day!